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Plant Café, Camps Bay

If copious amounts of fresh vegetables and herbs are your idea of classy cuisine, then Plant Café launched just for you!

From a shy start in 2013 as a Bo-Kaap Café, flourishing into a gourmet vegan restaurant conveniently located in the CBD, and now the latest addition to it’s brand of feel-good-food; Plant Café Camps Bay! This spectacular eatery features incredible vegan dishes, assisting their guests to make more compassionate dining choices, without compromising on flavour!

They’re on a mission to offer their diners clean and healthy nutrition optimized for modern day living, with an exclusively plant-based menu, creating the ideal respite for wellness-driven and allergy-prone diners, with a tantalizing array of edible masterpieces! Esteemed foodies can opt for pastas, wraps, dim-sum, salads, soups, burgers, sandwiches - and their famous bowls and boxes – celebrating items like their very own dairy-free cheese, eggless mayo and their own smoked tempeh bacon, with the guarantee that everything is 100% plant-based and prepared with love!

Take the plunge into deliciously-conscious gourmet dining – and root yourself into the Plant Café culture – you can thank us later!

  Today's Deal

Camps Bay: Gourmet Vegan Dishes for 2 People at Plant Café!

R119 R180
  33 sold



Deal: Gourmet Vegan Dishes for 2 People at only R119!



  • Mushroom burger: Fried mozzarella cheese patty covered in panko bread crumbs topped with mushrooms, caramelized onion and mustard sauce. Served with a bouquet of crudité and corn on the cob.
  • Happy salmon: Carrot lox and potato patty, served with lettuce, teriyaki sauce and guacamole. Served with a bouquet of crudité and corn on the cob.
  • Enchilada: Tortilla wrap filled with beans, sweet potato mash and cooked salsa, smothered in a creamy tomato sauce, served with guacamole, cashew sour cream, chipotle and tomato salsa.
  • Nachos: Smoky beans with guacamole, picco de gallo salsa, sour cream served with layers of cheese served on tortilla chips.
  • Quesadillas: Smoky refried beans with cheese and cooked salsa inside tortilla, served with guacamole, sour cream, salsa, chipotle chilli, fresh coriander.
  • Carrot lox, avo & cream cheese wrap: Tortilla wrap filled with carrot lox, rocket and cashew cream cheese.
  • Shawarma: Pita bread filled with home-made paprika hummus, seitan and tempeh. Served tomato and onion salad drenched in a white spicy sauce.
  • Plant burger: Lentil, mushroom, beetroot and seitan patty served with lettuce, onions, pickles and our special tangy burger sauce. Served with a bouquet of crudité and corn on the cob.

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    Camps Bay: Gourmet Vegan Dishes for 2 People at Plant Café!